Manzanilla y Olé Pack
Manzanilla, that liquid treasure that has accompanied so many fairs and gatherings in the South, is the star of this exclusive gourmet snack pack. This unique wine, born in the cellars of Sanlúcar de Barrameda, embodies the soul of Andalusia: refreshing, vibrant, and full of character. Paired with select gourmet products from our region, this pack offers an authentic experience, perfect for enjoying with good company.
Savor the legacy of Andalusia with every sip of manzanilla and every bite, and let yourself be carried away by the passion and tradition of the South. Raise a toast in Andalusian style with “Manzanilla y Olé”!
Pack includes:
- 50cl bottle of Manzanilla Aurora
- 60g of sliced 100% Iberian acorn-fed ham from Huelva
- 40g sweet gelified manzanilla wine sauce
- 140g of Obando gourmet artisan picos
- 40g of San Nicasio potato chips from Córdoba with Himalayan pink salt
- 100g of Rebujina Sevillana snack mix
- Small bamboo tray (28x21x6.5 cm)
39.90€
NOTE: Includes a card that you will find when you open the pack, where, if you wish, you can add a message to give as a gift.
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Manzanilla Aurora: A manzanilla wine from Sanlúcar de Barrameda, made from 100% Palomino Fino grapes and aged for eight years in American oak barrels. Best served at 8º-10ºC and kept chilled while enjoying. Internationally recognized as one of the world’s finest fortified wines, with multiple awards, including a gold medal at the International Wine Challenge.
100% Iberian acorn-fed ham from Huelva: Jamón from free-range Iberian pigs raised in the Aracena and Picos de Aroche Sierra in Huelva, where the abundance of holm oaks and cork trees provides them with the best possible diet.
Sweet gelified manzanilla wine sauce: Artisan-made with manzanilla wine from Sanlúcar de Barrameda, with no added water, colorings, or preservatives. Ideal for pairing with Iberian ham, cheeses, fish, seafood, and white meats.
Obando gourmet artisan picos: Exquisite gourmet picos, handcrafted and 100% natural. Obando is a renowned bakery from Utrera (Sevilla), with over 50 years of history.
San Nicasio potato chips from Córdoba: More than just a snack, these chips are a true delicacy, made from selected potatoes, Almaoliva extra virgin olive oil, and Himalayan pink salt. This Cordoban product has won 11 consecutive gold medals at the Brussels World Selection of Quality.
Rebujina Sevillana: The finest selection of almonds, peanuts, corn, pistachios… this Rebujina Sevillana is a must-try! And of course, it comes with a 100% recyclable paper bag for the shells.
Gift Por Soleá®, gift the authentic taste and passion of Andalusia.
